Cooking 101 in 1001

Apple Chestnut Tarts (the Kitchn)
Apple Cider Cookies/Muffin Tops (Dishing Up Delights)
Apple Pie with Cheddar Crust (Martha Stewart)
Artichoke and Feta Wontons (Foodival)
Bacon, Cream Cheese, and Horseradish Dip (CHOW)
Baked Pita Chips (Life’s Ambrosia)
Baked Apple Streusel Pancake Bars (the Kitchn)
Bacon Caramels (Not Without Salt)
Bite Sized Bacon Caramels (the Kitchn)
BLT Salad with Avocados and Blue Cheese Dressing (Closet Cooking)
Butternut Squash and Mascarpone Ravioli with Hazelnut Brown Butter (Foodess)
Butternut Squash with Lime and Rosemary (Fat Buster Mack)
Cannoli Sandwich Cookies (the Kitchn)
Chewy Homemade Udon Noodles (She Simmers)
Cheddar and Beer Soup (The Apartment Kitchen)
Cheesy Poofs (How to Cook Like Your Grandmother)
Cheesy Tater Tots (Life’s Ambrosia)
Chicken Pot Pie Soup Over Mashed Potatoes (Chaos in the Kitchen)
Chinese Chicken Salad Recipe (BlogChef)
Chinese Style Spinach and Mushroom Soup (Bon Apetit)
Cold Ginger Soy Sesame Noodles Recipe (Group Recipes)
Corn & Black Bean Soup with Spinach & Feta Biscuits (GuiltyKitchen)
Cornmeal Waffles with Smoked Salmon and White Cheddar Cheese Sauce (Global Gourmet)
Cranberry Chutney (Closet Cooking)
Cream of Mushroom Soup (All that Splatters)
Creamy Steak and Mushroom Soup (Life’s Ambrosia)
Drunken Noodles (Real Thai Recipes)
Elote (Roasted Sweet Corn) (the Kitchn)
English Toffee (Patent and the Pantry)
Fried Eggplant and Mozzarella with a Roasted Marinara Dipping Sauce (Closet Cooking)
Fried Ravioli (Dishing Up Delights)
Funnel Cakes (the Kitchn)
Garlicky Herb Twists (Purple Foodie)
Ginger Cinnamon Caramels (the Kitchn)
Goat Cheese Tart with Roasted Eggplant, Zucchini, and Caramelized Onions (the Kitchn)
Golden Macaroni and Cheese (Elizabeth’s Edible Experience)
Grilled Corn and Feta Salad (Tasty Kitchen)
Grilled Turkey and Brie Sandwich with Cranberry Chutney (Closet Cooking)
Herbed Garlic Bread (Real Mom Kitchen)
Hot Cheesy Bean Dip (Closet Cooking)
Irish Cream Dream (Grumpy’s Honeybunch)
Jalapeno Cheddar Schones (Whitney in Chicago)
Lighter Zucchini Fritti Olive (the Kitchn)
Lobster Grilled Cheese Sandwich (Closet Cooking)
Make Ahead Breakfast Sandwiches (Recipe Zaar)
Maple Syrup Marshmallows (Foodista)
Meyer Lemon Grain Salad with Asparagus, Almonds and Goat Cheese (the Kitchn)
Monkey Munch or Chex’s Muddy Buddies (The Food Librarian)
Nicole’s Spinach Lasagna Roll Ups (the Kitchn)
Okonomiyaki (Japanese Pancake) (Closet Cooking)
Outback Bread Recipe
Outrageous Brownies (Ina Garten)
Pad Kee Mao, Thai Drunken Noodles (Massive Appetite)
Pasta alla Norma from Cook’s Illustrated (the Kitchn)
Peach Ginger Hand Pies (the Kitchen)
Peanut Sesame Noodles Recipe (Gourmet)
Peanut Vermicelli (Whisk, a Food Blog)
Pepitas Candy (Food Mayhem)
Peppermint Marshmallows (food loves writing)
Portobello Lasagna Rollups (Ellie Krieger)
Pumpkin Pie French Toast (Closet Cooking)
Pumpkin Ravioli with Sage Brown Butter Sauce (The Unemployed Cook)
Scallion Pancakes with Ginger Dipping Sauce (Brown Eyed Baker)
Sechuan Noodles (Ina Garten)
Sesame Peanut (long life) Soba Noodles (Newlywed Cooking)
Shepherd’s Pie (the Kitchn)
Simple Sesame Noodles (The Pioneer Woman Cooks)
Slow-Cooked Hoisin and Ginger Pork Wraps with Peanut Slaw (the Kitchn)
Spiced Apple Cider Sorbet (the Kitchn)
Spicy Corn Fritters (American Recipes)
Steamed Bao (The Lay Gastronomer)
Strawberry Mascarpone “Pop Tarts” (Dishing Up Delights)
Sugar Cookie Recipe (Alton Brown)
Sweet Tea (the Kitchn)
The Best French Toast In The World (How To Cook Like Your Grandmother)
The Classic Caprese Salad (the Kitchn)
Try This: Candied, Salted Bacon (the Kitchn)
Weekend Apple Pancake (the Kitchn)
You and Me Chicken Pot Pies (Ellie Krieger)